The only place in the world where farmers and rabbis, nutritionists and chefs, vegans and omnivores, and foodies of every stripe come together to explore the dynamic interplay of food, Jewish tradition and contemporary life.

Don't miss four inspirational days of:

• Expert cooking sessions
• Engaging workshops and thought-provoking programming
• Featured presenters Oran Hesterman and Joan Nathan
• Fun family and adult activities
• Joyful Shabbat celebration, yoga and meditation
• Varied and diverse community of all ages, backgrounds, Jewish observance and practice
• Delicious, consciously prepared food
• Thanks to generous funding by Walter & Elise Haas fund Hazon is able to offer sliding scale scholarships to LGBT individuals and their family members to participate too!